Gordon Rhodes slow roasting sticky beef recipe sauce mix with sweet paprika, tomato and crushed chilli seeds. Slow cooked for a fuller flavour, its the easy way to create authentic melt in the mouth sticky beef brisket. Just add beef, water and maple syrup for slow cooking.
Mild flavour.
Suitable for vegetarians. Gluten Free Too.
Gordon Rhodes rejects artificial colours and preservatives.
Serves 4 (75g)